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Stewed Plums

Course Breakfast, Side, Snack
Cuisine American
Keyword honey, plums, stewed plums
Prep Time 5 minutes
Cook Time 40 minutes
Total Time 45 minutes
Servings 2

Ingredients

  • 2 cups plums (approximately 3 plums) quartered with pits removed
  • 1/8-1/4 cup honey
  • 1 tsp vanilla
  • 1 tsp cinnamon

Instructions

  1. Combine all of the ingredients in a small sauce pan over medium high heat and bring to a boil.

  2. Reduce heat to low, cover, and simmer for 30 minutes.

  3. Enjoy!

Recipe Notes

stewed plums in a glass bowl with 2 slices of plums in front of it and a small jar of honey behind it, all sitting on a wooden board.